Located next to the Farragut West Metro station, International Square’s food court was a perfect place for DC workers to grab a meal or snack for years—however, developer Tishman Speyer wanted to overhaul it into a brand-new experience. They trusted DAVIS to revamp this space into a food hall fit for diverse cuisines and a comfortable atmosphere. With a phased opening in Fall 2022, the new International Square food hall will include 18 stalls on the building’s ground floor, and a full support kitchen below ground to supply each restaurant. Architect Krueck + Sexton will provide gorgeous designs to supplement the dining experience.
Rendering courtesy of Krueck Sexton Partners